Freezer Manager
Company: Restaurant Depot
Location: Pompano Beach
Posted on: June 13, 2022
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Job Description:
Freezer Manager FULL-TIME $15/hr Responsible for receiving the
product and ensures that freezers are stocked, labeled, clean, and
delivered product is packed out, and proper customer service is
provided. Essential Functions:- Ensure proper customer service and
works to develop relationships with large customers.- Supervises
Assistant Freezer Manager, Freezer Supervisors, and Stockers to
assure that shelves are stocked and merchandise is rotated.-
Develops schedules, monitors performance and recommends the proper
discipline as appropriate.- Trains employees in job
responsibilities and safe operating procedures- Interview
candidates and recommends for hires.- Disciplines employees when
necessary and recommend terminations.- Ensures that employees are
performing the proper inspections to meet HACCP regulations as well
as conducting periodic HACCP audits.- Reviews inventory for product
rotation on a daily basis to prevent shrinkage and damages.-
Ensures that shelf pricing is correct and reflects the most recent
pricing and market conditions.- Supervises the receiving of all
freezer products and ensures that the proper paperwork is
completed.- Maintains accurate computer inventory levels by having
physical inventories performed on a regular basis and adjustments
made.- Maintains refrigerated equipment and makes sure maintenance
contracts and schedules are followed.- Supervises the ordering of
freezer products from vendors on a regular basis to assure we have
competitive pricing and minimal shrink due to spoilage and not have
too much inventory on hand.- Makes sure all the employees in the
department can work the equipment such as Toledo scale and Dennison
label machine.- Coordinates that the pallets stored in the racks
have the proper block and date tags.- Follows program to maintain
the cleanliness of the area by a regular maintenance schedule of
scrubbing, and pulling out pallets and cleaning underneath.-
Ensures that excess inventory not slotted on floor is stacked in
overhead racks in close proximity to where it is sold or stored in
freezers/refrigerators.- Assures that trash is removed from floor
and properly handled.- Makes sure that low stock/out of stock
information is communicated to the Inventory Controller after
carefully checking the system and rack for product.- Maintains that
all signage is correct and that the flyers prices are reflected on
the product.- Coordinates proper merchandising of aisles (logical
adjacencies, proper holding power, and space allocation) and
creatively merchandises and sets up impulse areas for
merchandising.- Performs additional duties, responsibilities and
projects as assigned.- Performs weekly self audits on the freezer
department. MIA-04 WS-04 Schedule Shift start: 6:00 AM Shift
length: 9 hours Open Sunday thru Saturday, 5 days work week
Benefits
Keywords: Restaurant Depot, Pompano Beach , Freezer Manager, Executive , Pompano Beach, Florida
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